Kapha Tea conventional
Ginger, cloves, black pepper, turmeric and saffron lend the hot and spicy tea an exceptional distinction. It is particularly pleasant in cold, wet weather and in spring.
Lemon makes this an especially refreshing pick-me-up!
DirectionsAdd ¼-½ litre boiling water to 1 tea bag. Steep for 5 minutes. Add honey and lemon if desired (allow to cool to body temperature before adding honey).
Ginger, cloves, black pepper, cardamom, turmeric, saffron.
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Important product information
Some aspects of Ayurveda knowledge are based on principles and perspectives that differ from Western science as we know it, so please read the important information we have compiled to help you.
For a detailed ingredients list and dosage of each product, please look under the specific product or call us: +31-475-529111. We also inform you about the respective best before date.