Triphala Guggulu – Bio
Out of stock
Organic food Supplement Ayurvedic herbal preparation
Triphala is one of the most popular Ayurvedic formulations, consisting of a combination of three fruits: Amalaki, Bibhitaki and Haritaki.
Triphala is combined with the fragrant resin of the Indian myrrh (Guggul) and Pippali, producing Triphala Guggulu. This formulation is an even stronger and more potent version of Triphala. It contains all six different flavours.
Triphala Guggulu reduces and warms Kapha and slightly increases Pitta.
Dose for adults: 2-4 tablets 3 times a day 10-15 min. after meals with warm water or milk.
General advice required by law:
Do not exceed the stated recommended daily dose. Important: Food supplements should not be a substitute for a well-balanced, varied diet, and a healthy lifestyle. Store this product out of the reach of young children.
The lowest/highest recommended daily dose (6/12 tablets) contains the following ingredients:
Balsamodendron mukul (guggul)* 1618/3236 mg, Terminalia chebula (haritaki)* 323/647 mg, Terminalia belerica (bibhitaki)* 323/647 mg, Emblica officinalis (amalaki)* 323/647 mg, Piper longum (Pippali)* 323/647 mg, starch tapioca*.
*ingredients are from certified organic agriculture
Important product information
Some aspects of Ayurveda knowledge are based on principles and perspectives that differ from Western science as we know it, so please read the important information we have compiled to help you.
For a detailed ingredients list and dosage of each product, please look under the specific product or call us: +31-475-529111. We also inform you about the respective best before date.